A cup of coffee can be a great way to start your day. It can help you to feel more alert and ready for the challenges of your working day. For this reason, many of us rely on coffee chains or our local coffee shop who know how to make whipped coffee, as a quick stop on our way to work.
The coffee shop industry has grown in recent years to reach a whopping $47 billion in the US alone. In fact, we can see how much morning work traffic accounts for coffee shop sales from the 2020 figures. With many people working from home, the industry dropped down to $36 billion, almost a 25% drop.
Fortunately, you don’t need to spend money on costly coffee in coffee shops. Here we’ll delve into whipped coffee recipes and how to make whipped coffee with ground coffee or instant.
Whipped coffee or as it is also known, Dalgona coffee is a popular beverage in South Korea. A similar drink called Frappe coffee is popular in Greece, while in India, it is called beaten coffee. Thanks to a TikTok trend, this tasty drink is simply referred to as whipped coffee.
Whipped coffee is a highly photographable drink which has a thick layer of fluffy coffee balanced on top of icy cold milk. It picked up trending steam during the coronavirus quarantine, so it is affectionately called quarantine coffee.
Despite the great aesthetics, this drink only requires four ingredients, so it is easy to learn how to make whipped coffee at home.
The most common method of how to make whipped ice coffee is using instant coffee. This allows you to quickly produce a delicious whipped coffee in a matter of minutes.
You can make whipped coffee with a hand frother, stand mixer or with a hand whisk. You can also whip by hand, but this will take far longer to achieve the foamy, whipped finish.
For ingredients, you simply need equal parts of instant coffee, water and your choice of sugar or sweetener. While many recipes use granulated sugar, it is possible to achieve a fluffy finish with brown sugar, coconut sugar, raw sugar and other types of sweetener.
If you prefer, you can make a whipped coffee without sugar, but it will not stay fluffy for an extended period of time. The sugar version can stay fluffy for hours but while a non sweetened version will fluff up, it will slowly dissolve after approximately two minutes, returning to a liquid state.
The key to how to make whipped coffee with instant coffee is to start with equal parts instant coffee, water and sugar. Generally, one tablespoon of each will make one serving, but you can double or triple the recipe to serve more people or create a really whipped finish.
Put the ingredients into a bowl and start whisking. After a few minutes, the liquid will change consistency from a dark looking coffee to a thicker, lighter texture. It is important to keep whisking from this stage, as it will continue to lighten and get fluffier.
You will know you’re done whisking when the mixture almost looks like peanut butter and forms peaks on your whisk. It should keep its shape and have a very thick consistency.
Once you’re done whisking, you’re ready to finish your whipped coffee. Simply spoon your whipped mixture over water or milk, stir and enjoy. You can create an iced coffee or a warm beverage, depending on your preferences.
While the basic recipe is simple, there are some useful tips to help you achieve great results.
While it is not common, it is possible to make whipped coffee without instant coffee. If you don’t like the taste of instant or never have it in the house, you can use strong coffee or espresso.
As with instant coffee recipes, you will still need a stand or hand mixer and a bowl to mix the instant coffee.
All you need to do is combine two ounces or four tablespoons of hot espresso or coffee with the same amount of sugar. Stir thoroughly and then whip until light and fluffy. You will need to be patient, as it will take several minutes to achieve the meringue like texture. Whip until the mixture forms soft peaks and then spoon over cold milk to enjoy.
This is the best method of how to make whipped coffee with brewed coffee, just be sure to use a good quality ground coffee. If you don’t like the flavor of your chosen coffee, it will spoil your enjoyment of your whipped coffee.
If you’re unsure about whether you would prefer instant or ground coffee, why not try both. You’ll be able to find your preferred recipe that you can enjoy every day.
While you can experiment to find your perfect whipped coffee recipe, there are some frequently asked questions that could help you.
Yes, it is possible to make whipped coffee without sugar. Just bear in mind that the whipped coffee will not be as stable as if you were using sugar. It will whip up to be light and fluffy, but it will start to dissolve after a couple of minutes.
It is worth noting that while you may not normally take sugar in your coffee, if you use creamer, then you already sweeten your coffee. While it is possible to learn how to make whipped cream with coffee creamer, you only use sugar and coffee to create a light and fluffy beverage. So, it could work out to be less sugar and calories compared to using a creamer.
If you would prefer not to learn how to make whipped coffee with espresso and want to use instant, it is important to use a good quality instant. The instant coffee will flavor your whipped coffee, so it needs to have a good flavor.
As with ground coffee, you need to choose an instant coffee that you enjoy. Since the coffee dissolves with the sugar before you start whipping, you don’t need to choose a particular type of instant, so go for flavor.
It is possible to learn how to make whipped coffee without a mixer. You’ll need a whisk and a lot of patience. How long does it take to make whipped coffee depends on your whisking method, so while it only takes approximately five minutes with a milk frother, you could be whisking for fifteen minutes or more with a hand whisk.
You can use either hot or cold milk to enjoy with your whipped coffee, it simply depends on your preferences. If you want to make a hot coffee drink, then use hot milk, but if you prefer a chilled drink then spoon your whipped coffee over milk straight out of the refrigerator. Either way, you’ll create a delicious drink with aesthetic appeal.
Heading out to your local coffee shop every time you fancy a delicious coffee can quickly add up and compromise your monthly budget. However, with just a few basic ingredients, you can make delicious whipped coffee at home. This means that you don’t need to leave the house to get your daily coffee hit.
So, learning how to make whipped coffee will not only save you money, but you can wow your family and friends when you have a coffee morning. Whether you use instant coffee or espresso, prefer hot or cold drinks, you can create Insta worthy beverages that look and taste great.
